Graciano is a grape variety that is grown primarily in the Rioja region of Spain and is very rare in the New World. It is a low-yielding, aromatic, and intensely flavored variety that typically provides spice, exotic aromas, and acidity.

The wines of Rioja are primarily composed of Tempranillo, with some Garnacha (Grenache), and sometimes a small percentage of Graciano. Even in Spain, it is very, very rarely bottled as a single varietal.

Bokisch Vineyards is located in the Sacramento Valley between Sacramento and Lodi. Markus Bokisch is of Spanish heritage and grows a number of Spanish varieties in his vineyards. Graciano is known for maintaining great acidity, even in very hot weather.

This wine is all about savory elements, fruit takes a back seat. It is much like a Mourvèdre in a Rhone blend. It pairs well with savory spiced foods, including Indian, Moroccan, and Middle Eastern. But you can also pair it like you would a spicier Rhone variety. We hope you enjoy this very rare and unusual variety.